Cooking with Emily

Memorial Day Blondie Brownies

I LOVE to bake and Emily loves to watch, however she had been able to help me more and more. For Memorial Day I had to make some brownies and Emily decided she was going to make them too. She was such a great little helper.

I measured out the ingredients and Emily dumped them into the mixing bowl.

Emily's favorite part was using the hand blender to mix everything together. She was able to hold it in one hand and the bowl in the other and mix the batter together!

To make our Blondie Brownies patriotic we added red and blue M&M's and white chocolate chip morsels.

Chocolate Chip Bars

(Blondie Brownies)

Ingredients:
1 ½ cups brown sugar
2 eggs
2/3 cup oil
1 teaspoon vanilla
1 ½ cups of flour
1 ½ teaspoons baking powder
1 teaspoon salt
1 cup chocolate chips

Directions:
1. Preheat oven to 350° and grease 9 x 13 pan
2. Beat eggs – add sugar then add oil and vanilla.
3. Add the rest of the dry ingredients.
4. Bake for 20-25 minutes

These are always a big hit whenever I make them!